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FOOD PROGRAMME
When children are hungry, it’s difficult to concentrate and learn. For many families at Adelaide Primary, affording regular, balanced meals is a daily challenge.
Our Food Programme provides healthy, freshly prepared meals every school day, removing one of the biggest barriers to learning.
How We Help
1
On-Site Kitchen
& Professional Staff
Our on‑site kitchen and professional staff make it possible to serve fresh, high‑quality meals to every student.
2
Healthy,
Balanced Meals
Students enjoy wholesome breakfasts and lunches that keep them nourished, energised and ready to learn every day.
3
Nutrition-Focused
Menus
Our menus meet children’s nutritional needs and also reflect student preferences, encouraging lasting healthy eating habits.
ADELAIDE AUXILIARY
Meet The People
Our chefs, Evelyn and Dedrie, pour genuine care into every meal they prepare, ensuring that each dish is healthy, balanced and full of flavour.
Kind and welcoming, they greet every child with a smile, know them by name, and make sure no one ever goes hungry.
Evelyn’s spaghetti Bolognese is the children's favourite!
Our Food Programme is overseen by the Auxiliary's Cassandra Price, who keeps everything running smoothly.
Auxiliary Chefs Dedrie Thompson & Evelyn Knowles
Our Impact
250-350
fresh, balanced meals prepared daily on‑site
100%
of students are included in our Food Programme
45,000+
meals served every year, helping children learn and grow
Mealtime Moments
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